Thursday, February 4, 2010

How Safe Is It To Eat Tuna?

FYI: Tuna contains high levels of mercury, but you don't have to give it up entirely. According to FDA, it's okay for most adults to have one 6-ounces serving a week of tuna steak or albacore-or 12 ounces of canned light tuna, which has less mercury.
Posted by Sam D. at 10:17 PM
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2 comments:

  1. Hello dear Sam, I am arriving of the flight of the night, I flight in an company aerial for three States in Brazil, thank you for the visit and comment, good weekend with happiness and peace. Hugs Valter.
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  2. An easy way to estimate your mercury exposure from eating tuna is to check out the free online mercury calculator at www.gotmercury.org. Based on the current U.S. EPA and FDA guidelines, the mercury calculator is an excellent way to know your potential mercury exposure risk. You can also use the free mobile mercury calculator for cell phone browsers at www.gotmercury.mobi
    ReplyDelete

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